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1/2 cup butter
1 1/2 cup graham wafer crumbs
1 pkg. (350 g) semi-sweet chocolate chips
1 pkg. (350 g) butterscotch chips
1 pkg. (200 g) flaked coconut
1 cup chopped nuts
1 can sweetened condensed milk

Heat oven to 350 F or 325 F for glass dish. Melt butter in 9x13-inch baking dish in a warm oven. Sprinkle with graham wafer crumbs. Then sprinkle with chocolate chips, coconut, butterscotch chips and nuts. Drizzle milk over all. Bake in 350 F oven for 30 minutes. Cool for 10 minutes. Cut into squares while still warm.

Submitted by Elaine Bryenton, Brackley.