Pineapple Cheese Ball
2 8oz. pkgs. Philadelphia cream cheese, softened
1 8 1/2 oz. can pineapple, crushed and drained
2 Tbsp. green pepper
2 Tbsp. chopped green onion
1/4 tsp. salt
Mix all the ingredients together, form into balls and put into fridge.
Serve with crackers.
Submitted by Audrey Smith, Charlottetown