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Submitted by Janet MacDonald, York

1 pkg. (6 oz.) semi­sweet chocolate chips
1 pkg. (10 oz.) peanut butter chips
1 can (12 oz.) salted cocktail peanuts

In microwave glass bowl, mix chocolate and peanut butter chips. Cook on medium for 2 minutes. Stir. Cook 1 more minute. Stir until melted and smooth. Add peanuts, mix and drop by tablespoon on to a wax papered cookie sheet. Let stand at room temperature until firm.