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Easy Fudge
Submitted by Susan Rayner, Charlottetown1-2/3 cups sugar
2/3 cup evaporated milk
2 Tbsp. butter
1/2 tsp. salt
2 cups miniature marshmallows
11/2 cups semisweet chocolate chips
1/2 cup chopped walnuts
1 tsp. vanilla
Combine sugar, milk, butter and salt. Cook and stir until mixture boils (45 minutes). Remove from heat. Stir in marshmallows, chocolate chips, nuts and vanilla. Stir until ingredients melt and blend. Pour into greased 8inch pan. Chill and enjoy. The thing I love the most about his fudge is that there is no more beating.
