Home / Recipes and Food / Christmas Recipes /


Submitted by Marion French, St. Peter's

3 cups brown sugar
3/4 cups butter
1/2 cup milk
dash of salt

Boil for 5 minutes and remove from heat.

Add 2 cups icing sugar, 1/2 cup flour and 1 tsp. vanilla.

Beat 1 minute and pour into a greased 8x8­inch pan.

Join our Newsletter

First Name
Last Name
Postal Code or Zip