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Cherry Balls

Submitted by Joan Pidgeon, Kensington

3 sqs. bitter chocolate, melted
1 can sweetened condensed milk
1 tsp. vanilla
30 graham wafers or 2 cups crumbs
Maraschino cherries

Mix first 3 ingredients and heat in double boiler for 5 minutes.

Roll 30 graham wafers or 2 cups of crumbs and add to mixture.

Take spoonful and make a ball, put a maraschino cherry in the centre and roll in coconut. Keep refrigerated.

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