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Christmas Punch

Submitted by Rose Roach, Sherwood

Cranberry cocktail, 40 oz.
1 can frozen lemonade (concentrated)
750 mL 7­Up
2 cups water

Mix all ingredients together. For a festive touch, half­fill tube cake pan with water, add drop of green food coloring. Place in freezer. Prior to serving punch, add ice ring to punch bowl.

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