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Cranberry Squares - 1999
1/2 cup margarine
1 1/2 cups flour
1/2 cup brown sugar
1/8 tsp. salt
Bottom Layer:
Measure first 4 ingredients into large bowl. Mix until crumbly and press in 8x8" pan. Bake in 350 F oven for 10 minutes.
2 eggs (beaten)
1 cup white sugar
1/4 tsp. salt
1/3 cup flour
1 tsp. Magic baking powder
1/2 cup raisins
1/2 cup coconut
3/4 cup whole cranberry sauce (slightly drained)
Top Layer:
Beat eggs in same bowl, add remaining ingredients, mix well. Spread over bottom layer. Bake in 350 F oven for 25 to 30 minutes (until firm in center). Cut when cool. These will be chewy. Frost if desired.
Icing:
1 1/2 cups icing sugar
3 Tbsp. butter
5 tsp. milk or water
vanilla
Beat all together in bowl and add more liquid, if needed for easy spreading.
Submitted by Marjorie McGuigan, Iona, P.E.I.
