1 cup corn starch
1 cup icing sugar
2 cups flour
1 1/2 butter, softened
Mix till smooth.
Roll out and cut out cookies with different shapes.
Bake in oven 350 F for 10-15 minutes, cool.
Decorate with a dab of icing and red and green cherries, or sprinkles.
My kids used to love helping decorate these cookies.
Submitted by Debbie MacDonald, New Haven, P.E.I.