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1 cup corn starch 1 cup icing sugar 2 cups flour 1 1/2 butter, softened Mix till smooth. Roll out and cut out cookies with different shapes. Bake in oven 350 F for 10-15 minutes, cool. Decorate with a dab of icing and red and green cherries, or sprinkles. My kids used to love helping decorate these cookies. Submitted by Debbie MacDonald, New Haven, P.E.I.