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Cinnamon Rolls

1 cup brown sugar
1 tbsp. butter
1 tbsp. shortening
1 egg
1 tsp. vanilla
2 cups flour
2 tsp. B. powder
1 tsp. salt
1/2 cup milk

Cream sugar, butter and shortening well, add egg and vanilla, mix well. Add dry ingredients alternately with milk, mix well Roll out and spread with butter and brown sugar. Add raisins or currants. Roll and slice. Bake in a round pan, drizzle with icing and decorate with red and green cherries. Bake at 350 for 20 minutes. Submitted by Thelma MacDonald

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