1/2 cup margarine
1 1/2 cups flour
1/2 tsp. salt
1 tsp. baking powder
1/4 cup white sugar
Bake in moderate oven 10-12 minutes. Top with lemon pie filling and meringue. Brown in oven.
Submitted by Mrs. Richard L. Brehaut, Charlottetown R.R. 1, P.E.I.
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