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1 small container sour cream
5 to 6 Tbsp Miracle Whip (heaping)
4 to 5 shakes garlic salt
2 to 3 shakes seasoning salt

Method: Mix together in small bowl. Put in fridge about one hour before serving to let the dip get a bit stiff. Its great with potato chips or raw veggies.

Submitted by: Dot Bailey, Souris, P.E.I.

This information has been taken from www.tourismpei.com/index.php3?number=15846

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