1/2 cup butter 1 cup brown sugar 1 cup mincemeat 2 eggs 1 tsp rum extract 1/2 cup flour 1/2 tsp baking powder 1/2 cup chopped nuts 1/2 tsp salt Cream butter and sugar. Blend in mincemeat, eggs and flavoring. Add dry ingredients. Mix well and add nuts. Turn into a 9" x 13" greased and floured pan. Bake at 350 F oven for 45 minutes. Top with butter icing and decorate with halves of red and green cherries. Frosty the Snowman