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Base: 1 250 g. box of Ritz crackers, crushed 1 cup Eagle Brand condensed milk 3/4 pkg. Skor chipits Pour into 8" pan and bake at 350 for 20 minutes. Cool. Topping: 2 cups icing sugar 1/2 cup butter 1 tsp. vanilla Mix and spread on cooled squares. Sprinkle with remaining Skor chipits. Submitted by Gloria Weatherbie, West Covehead, P.E.I.
This information has been taken from www.tourismpei.com/index.php3?number=44133

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