Tour a garlic farm, learn how Black Garlic is made. Return to The Table to create and enjoy sweet and savoury dishes using what you collected.
Half-day experience. $110 (plus HST) per person. Minimum four, maximum 10 participants.
Dates of Operation: May 1, 2020 - September 30, 2020
(902) 886-2015 (T)
(647) 920-1542 (Off Season)