Sail to a clamming beach aboard Fundy Cruiser, then dig for clams using snorkel gear and a clam digger. Steam and eat them on board.
Half-day experience (four hours), times are based on tides. Adults, $99 + HST; children 12 and under, $75 + HST; $365 (plus HST) family rate, 2 adults and 2 children. Minimum five, maximum 15 participants. Reservations are required.
Dates of Operation: July 1, 2020 - September 2, 2020
(902) 969-1377 (T)