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Your Culinary Guide to PEI Flavours. This is your guide to the celebration of Prince Edward Island food and the people behind the food.
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PEI offers every possible dining experience, from elegant gourmet dinners to family-style restaurants to clambakes.
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PEI continues to grow its on-Island menu to attract travellers who appreciate fresh, local food and our famous oysters, mussels and potatoes.
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Food Festivals are the perfect way to discover the source of our local foods and beverages, and to see how they’re prepared and served – and of course, taste the results.
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PEI Fall Flavours features culinary and cultural events taking place in communities across PEI. Hosted by Chef Michael Smith, an Island original and host of Food Network’s series Chef Abroad.
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Be sure to look for our famous Island lobster yearound on menus, in pounds and on wharves across PEI.
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In an ever-growing series of activities, you can work side-by-side with Islanders who love what they do and want to share it with you.
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