Bannock and Clams in the Sand
With the guidance of traditional teachers and storytellers, you will experience preparing...
Learn a new skill and perhaps a new recipe too with local ingredients harvested close by. Learn to shuck an oyster or bake sourdough bread with local ingredients or sign up for award-winning culinary experiences in the kitchen and on the beach. Satisfy your taste buds and your curiosity too!
With the guidance of traditional teachers and storytellers, you will experience preparing...
Collect the fresh ingredients from our village to make your sour dough bread and the...
Our award-winning, hands-on Culinary Bootcamps offer themed cooking experiences in a...
Our two-hour deep-sea fishing with onboard BBQ is great fun for the whole family with lots...
Make a traditional Acadian meal in the 250-year-old Doucet log house kitchen, open-hearth...
Visit a local potato farm and learn from an experienced farmer about the industry. Enjoy a...
A two-hour sail onboard 'Tranquility" filled with adventure; watch a seal herd, learn...
Experience the life of a lobster fisher while taking in the beauty of PEI’s North Shore...
Sail aboard the "Chaisson a Dream" to enjoy breathtaking views and experience the daily...
Be enchanted by our cozy tea house whilst baking 'n tasting to your heart's content...
Join retired fisherman Jim Conohan as he pulls mussels from the river and explains how PEI...
In our garden of approximately 20 herbs and vegetables, forage with us for cooking later...
Our local makers can’t wait to share their talents in storytelling, music and craft with you. By taking part, you’ll take home a new skill and a tradition that have been preserved and passed down from generation to generation.
Meet fishers, farmers, foodies and other Island friends who want to share their passion for food, adventure and the great outdoors.