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Tourism PEI

Cuisine & Taste

Learn a new skill and perhaps a new recipe too with local ingredients harvested close by. Learn to shuck an oyster or bake sourdough bread with local ingredients or sign up for award-winning culinary experiences in the kitchen and on the beach. Satisfy your taste buds and your curiosity too!

Chef ILona demonstrates how to open a lobster


Savour Culinary Hospitality

In our garden of approximately 20 herbs and vegetables, forage with us for cooking later...

Tong & Shuck

With guidance from an experienced fisher, tong and shuck as many fresh oysters as you can...

Tong & Taste: A Briny Experience

Let the world be your oyster; slip into a dory with an oyster fisher to learn how the...

Tranquility Cove's Deep-Sea Fishing & BBQ

Our two-hour deep-sea fishing with on board BBQ is great fun for the whole family. There...

Victorian Harvest Feast

Use traditional methods to harvest vegetables, make a boiled dinner and bake bannock to...

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Arts & Culture

Our local makers can’t wait to share their talents in storytelling, music and craft with you. By taking part, you’ll take home a new skill and a tradition that have been preserved and passed down from generation to generation.

Nature & Outdoors

Meet fishers, farmers, foodies and other Island friends who want to share their passion for food, adventure and the great outdoors.