1 pkg. 8 oz. cream cheese, softened
4 cups Icing sugar
12 oz. white chocolate
1 1/2 tsp. vanilla
3/4 cup red or green cherries, cut up
Mix together cream cheese, icing sugar and vanilla. Add melted chocolate and cherries. Spread in 8-inch pan. Keep in refrigerator.
Submitted by Isabel MacLeod, Cornwall.
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