Butter Tart Pan Squares

1/2 Cup Butter
1 Cup Flour
2 Teaspoons Sugar
1 1/2 Cups Brown Sugar
1 Teaspoon Vanilla
1/2 Teaspoon Baking Powder
2 Eggs

Cream the butter and add the flour and sugar. Blend well. Press into 8 inch un-greased pan. Bake at 350 F for 15 minutes and cool.

Mix the remaining ingredients together and spread over the cooled base. Bake at 350 F. for 20 - 25 minutes. Cut into squares when cool. Yield: 26 squares.