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Tourism PEI

Seafood

There are many ways to prepare PEI seafood - from the simplicity of shucking and serving cold Malpeque oysters on a bed of ice to aging a pot of lobster chowder for just the right amount of time so that the flavours blend perfectly. Enjoy this collection of recipes and cooking tips.

FallFlavours, lobster party, oysters, ice

Listings

Mejillones Escabechado / Latino Moonshine Mussels