Culinary Boot Camps

About this Experience

Our award-winning, hands-on Culinary Bootcamps offer themed cooking experiences in a cutting-edge kitchen – a foodie paradise. Try local recipes and new culinary techniques with our seasoned chefs.

Half-day camps: BBQ & Craft Beer (19+years old); Charcuterie Building & Wine; Caribbean & Nigerian Fusion; Let’s Do Brunch; Bake and Take Knead Bread; Desserts Bake & Take and Seafood Chowder and Biscuits.

Four-day culinary training for high school students in July & August.

Four-day Adult Camps: Epic-Curious and Island Flavours (sold out for 2024).