Mussels

Crispy Mussels

Try deep fried mussels with a light breading. Serve with a lemon wedge and home fries.

1 cup/250 ml cooked, shucked mussels
1 cup/250 ml dry bread crumbs
1 egg
2 tbsp/25 ml water

Roll mussels in bread crumbs. Beat egg and combine with water. Dip breaded mussels in egg mixture, then roll in crumbs again. Fry in deep fat heated to 375 degrees F (190 degrees C) for 2-3 minutes. Drain well. Serves 2.

Live Chat Live Chat

The Chief Public Health Office in consultation with the Provincial and Federal Government will determine when it's safe for other provinces to come visit the Island.

Effective July 3rd, travel restrictions between the Atlantic Provinces have been lifted. Residents coming from Atlantic Canada are required to complete a self-declaration travel form, here.

COVID-19:Get the latest updates from the Prince Edward Island Government. Accommodations, events and attraction listed on the website may be affected by COVID-19. Please contact the operator or venue directly.