Oysters & Brews at Village Musical Acadien
Oysters & Brews at Village Musical Acadien is a lively 1.5-hour culinary and cultural event led by Acadian chef Robert Pendergast. Held twice weekly from July to October, it offers guests hands-on oyster shucking, tastings of raw and cooked oysters, and pairings with local craft beer and cider - all set to live Acadian music and storytelling. It’s a flavorful way to dive into PEI’s shellfish heritage while enjoying the vibrant spirit of Acadian hospitality.