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Couple stands overlooking floating dock restaurants at Peake's Quay in summer

New Restaurant Roundup 2025 Prince Edward Island

New Restaurant Roundup 2025

Published June 17, 2025 | Verna Lynne Weeks

Get a taste of what’s new in 2025. From cozy cafés and cold brew bars to casual bites and elevated breakfast dining, new spots have popped up across the Island.

North Cape & Summerside

Front counter at Frothy Coffee in North Rustico, PEI

 

Green Gables Shore

  • FLUKE at The Hotel Acadia offers hotel guests a continental breakfast with a 270-degree ocean view.
  • Frothy Coffee, Seawalk Park, North Rustico
  • Sunny’s Dairy Bar, Mariner’s Cove, Cavendish

Charlottetown

Plated dessert with mango on top, iced coffee and date cookies, Caraz, PEI
Caraz, Founders' Food Hall

 

Points East Coastal Drive

Coming soon!

Up east in Souris, the Tipsy Farmer plans to open a beer garden & marché at 120 Main Street by early July. This farming family is well-known for their fresh and healthy ready-to-eat meals, sandwiches and sweets, made with local ingredients. In the meantime, find their to-go menu items at markets and corner stores in the region.

Open faced ham sandwich with fresh agurgala and balsamic vinegar reduction by the Tipsy Farmer
Tipsy Farmer

 

In Charlottetown, there's always something new on the waterfront. This summer, the floating dock is transformed again with a beach volleyball court and taco bar. La Sirena Tacoria is expected to open by the end of June. Around the corner at Peake’s Quay Marina Cove, Michangelo’s Gelato Bar will be a great spot to grab a pizza, ice cream or espresso while on a walk or after an afternoon on the water.

Look for the "open now" sign Pink Crow at 45 Queen Street. This is Charlottetown's newest go-to spot for authentic Neapolitan pizzas using wood fire and old-world techniques.